Sun Valley Kitchen’s goal is to serve the Sun Valley community by offering a restaurant that features affordable, fresh cooked meals for breakfast and lunch. The menu includes hot sandwiches, fresh salads, seasonal soups and veggies, coffee, fresh baked goods, and the house specialty, fresh cut fries, all for under $10 dollars. 

Sun Valley Kitchen also features a “Local Chef Highlight” with dishes prepared by Sun Valley residents and other community members every Thursday.  

Hours: Monday-Friday 6:30AM to 1:30PM

Catering Inquiries? Send us a message at: sunvalleykitchen@gmail.com